The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables
by Carol W. Costenbader, Joanne Lamb Hayes

Paperback Book, 347 pages

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About the Book

Paperback Book, 347 pages
Storey Books ()
9781580174589
1580174582
Canning & Food Preserving

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