Food, Farming, and Faith
by
Gary W. Fick
(3 ratings)
Paperback Book, 223 pages
- Description
- Using scripture and science, a Christian agricultural scientist presents an ethic of farming that promotes good food and a healthy environment.
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About the Book Find at your local library
| Paperback Book, 223 pages | English | ||
| State University of New York Press (Mar. 1st, 2008) | Unknown | ||
| 9780791473849 | 5.45 x 8.43 x 0.62 inches | ||
| 0791473848 | 0.64 lbs | ||
| Christian Stewardship and Christian Giving | |||
