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The recipes in this cookbook are simple and proud.
They are not complex, yet they are just as delicious,
and impressive as those produced by some of today's
We are the three Greek sisters that have been blessed
with the warmest of families and the goodness of
homemade Greek food throughout our lives. The
recipes we have compiled in this book carry with them
memories of travels to our parents' homeland, the
nostalgia of growing up, and of talking and laughing
around the security of our parents' kitchen table.
This is not the stuff of fast food Greek restaurants that
has come to characterize Greek food in the minds of
many. We have selected over 100 recipes that we
believe will become a part of your regular repertoire
once you have tried them. You may also be surprised
to discover that over half of the recipes in this book are
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