We recommend using a modern web browser such as Google Chrome or Microsoft Edge with their default settings.
WORDSWORTH AT ALA!
At the yearly gathering of booklovers held in Chicago’s McCormick Place convention center June 22 – 27, Wordsworth the Better World Bookmobile is...
Francisco J. Migoya
The Culinary Institute of America (CIA)
Hello, I'm an eBook!
ATTENTION: This item is an eBook. It can be read on iOS, Android, MAC and PC's with a supported eReader. It is not a physical book. eBooks are available via download immediately after you've checked out.
Shipped from other seller
May ship separately
Ships separately from Better World Books suppliers
Love Is the Answer
Super Book Deals
The Modern Cafe
Francisco J. Migoya E The Culinary Institute of America
The first comprehensive, must-have bible for anyone looking to turn a cafe business into something truly special
Filled with gorgeous photographs and delicious recipes, as well as invaluable information on everything from cafe production to choosing the right equipment, The Modern Cafe is the only book to address every aspect of managing a casual, upscale modern cafe. Whether you want to know the secret to a perfect croissant or the best way to package a truffle, this volume holds the answers. Written by a former executive pastry chef at Thomas Keller's The French Laundry, Bouchon Bistro, and Bouchon Bakery who has run The Culinary Institute of America's own cafe, the Apple Pie Bakery Cafe, since 2005, this book is an essential guide for novices and veterans alike.
Our best deal on used books 3 for $10 and just $3 each additional book. Shop and Save
Shop our Summer Sale going on now.Get discount code »
We match every book you purchase with a book donation. Learn more »
Come save on used books in the Clearance Aisle. Learn more »
All used inventory that ships from Better World Books may come from separate Better World Books distribution centers.
© Better World Books (BetterWorldBooks.com)