LITERARY BIRTHDAY: EDGAR RICE BURROUGHS
On September first, 1875, Edgar Rice Burroughs was born. As a writer, […]
Viana La Place
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To make preparation even simpler, the book includes a guide to pasta shapes and a section on stocking the pantry. Chapters are organized by different types of preparation -- vegetable-based sauces, seafood, raw sauces, and baked pastas, to name a few -- making it a snap to find the particular meal you crave. There's even a section on how to make your own gnocchi. No matter what your level of culinary ability, Pasta Fresca is a cookbook you'll love coming back to again and again.
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