About the Book

The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion. ""Cada libro de esta coleccion incluye 200 recetas que utilizan ingredientes faciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. Fotografias a todo color ayudan a los lectores a crear platos saludables, sabrosos y con estilo que miman el paladar y son perfectos para cualquier ocasion."" Demonstrating that delicious home-cooked meals needn't take hours to prepare, this cooking manual shows how to get the most out of a slow cooker, whether it be making breakfast and appetizers, meat dishes, vegetarian meals, fish and seafood courses, or desserts. "Demostrando que deliciosas comidas caseras no tienen que tardar horas en cocinarse, este manual culinario ensena como sacarle el mayor provecho a la olla de coccion lenta, ya sea preparando desayunos y entrantes, platos de carne, comidas vegetarianas, platos de pescado y de mariscos o postres."

Product Details

Media: Paperback Book, 240 pages

Language: Spanish

Publisher: Blume

Edition: Unknown

ISBN-10: 8480769521

Publication Date: May. 1st, 2012

ISBN-13: 9788480769525

Dimensions: 5.40 x 6.50 x 0.70 inches

Shipping Weight: 0.75 lbs

• Categories: Slow Cooking Cookbooks & Crockpot Meals