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Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats
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Gluten-Free Baking for the Holidays

60 Recipes for Traditional Festive Treats

by Jeanne Sauvage , Clare Barboza

Hardcover
Hardcover
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      About the Book

      The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, b che de No l-even a gingerbread house-everyone can pull up a chair to the holiday table with comfort and joy.

      Product Details

      • Media: Hardcover Book, 168 pages
      • Publication Date: Oct. 10th, 2012
      • Publisher: Chronicle Books (CA)
      • ISBN-10: 1452107017
      • ISBN-13: 9781452107011
      • Series: Not Applicable
      • Language: English
      • Categories: General Holiday Cookbooks, Holiday Cooking

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