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From delicious dips to exotic entrees and desserts, "The Everything Peruvian Cookbook" is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up in cities all over, and now popular food bloggers Morena Cuadro and Morena Escardo will teach you how to make these exciting dishes right at home
You'll find recipes for 300 vibrant, flavorful dishes, including: Tamale-style quinoa stewAji de gallinaLima bean tacu tacuYemecillas acarameladas (Candied Egg Yolk Confections)Pisco sour"The Everything Peruvian Cookbook" is filled with eclectic and unique recipes that come from the native Quechua culture, and Spanish, African, Japanese, and Chinese cooking traditions. With this cookbook on hand, your guests will be begging for seconds
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