About the Book

"Fundamentals of General, Organic, and Biological Chemistry"by McMurry, Ballantine, Hoeger, and Peterson provides the background in chemistry and biochemistry essential for allied health students, while ensuring students in other disciplines gain an appreciation of chemistry's significance in everyday life. Unlike many texts on this subject, it is clear and concise, punctuated with practical and familiar examples from students' personal experiences. An exceptional balance of chemical concepts explains the quantitative aspects of chemistry, and provides deeper insight into theoretical chemical principles. It also sets itself apart by requiring students to master concepts before they can move on to the next chapter. The Seventh Edition focuses on making connections between General, Organic, and Biological Chemistry with a number of new and updated features-including all-new Mastering Reactions boxes, new and updated Chemistry in Action boxes (formerly titled Applications), new and revised chapter problems that strengthen the ties between major concepts in each chapter and practical applications, and much more. 032175011X / 9780321750112 Fundamentals of General, Organic, and Biological Chemistry with MasteringChemistry(R) Package consists of: 0321750837 / 9780321750839 Fundamentals of General, Organic, and Biological Chemistry 0321776461 / 9780321776464 MasteringChemistry(R) with Pearson eText -- Access Card -- for Fundamentals of General, Organic, and Biological Chemistry

Product Details

Media: Hardcover Book, 984 pages

Language: English

Publisher: Prentice Hall

Edition: 7

ISBN-10: 032175011X

Publication Date: Jan. 27th, 2012

ISBN-13: 9780321750112

Dimensions: 8.80 x 11.10 x 1.40 inches

Shipping Weight: 4.85 lbs

• Categories: Organic Chemistry